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Air Fryer Hot Cross Bun Churro Bites
Ingredients
-
2 hot cross buns
-
40g melted butter
-
2 tsp cinnamon
-
1 tbsp granulated sugar
-
Melted chocolate to serve
Instructions
- Cut the hot cross buns into bite sized pieces and add to a bowl.
- Add in the melted butter, cinnamon, sugar and mix until all coated.
- Place in the air fryer and cook at 180°c for 8-10 minutes or until crispy - shake the tray (or stir) halfway to ensure they’re cooked evenly.
- Serve with melted chocolate or sauce of your choice. Enjoy!